Fish Bank TOKYO's Special "Melting Raw Cloudy Sea Urchin Flan" - Fish Bank TOKYO Shiodome

Hello, this is Fish Bank TOKYO Shiodome.

Thank you for visiting our store.

This time, we would like to introduce a selection of our recommended menu items from among the dishes available at our restaurant. This time, we would like to introduce "Melting Raw Cloudy Sea Urchin Flan". This is a very popular menu item at our restaurant and has been well received by many customers.

 
Original taste while taking advantage of the flavor of raw untoni

The soft texture allows you to fully enjoy the melt-in-your-mouth taste of the unotan. The flan is topped with raw sea urchin in consommé julienne. The base seasoning is carefully selected to bring out the flavor of the raw sea urchin, while providing a different taste from that of the raw urchin alone.

 
The secret of the delicious "Melting Raw Cloudy Sea Urchin Flan

Why is the melted raw unton flan so delicious? We are often asked. The secret is the secret flavor that our chef applies. It is not possible to produce this taste only with fresh un-un-dan. The secret flavors used in the melt-in-your-mouth Nama-Udan flan are shijimi clam and miso. The combination of the flavor of the shellfish and miso, which is familiar to the Japanese palate, results in a complex and profound taste.

 
Can be enjoyed individually or as a course.

Melting raw cloudberry flan can be ordered separately on the a la carte menu, or may appear as an amuse-bouche depending on the course. If it is not included in the course menu, it can be added as an individual item. Please feel free to ask our staff.

We are proud of our "Melted raw sea urchin flan" which is praised as too good to swallow. We hope you will try it.

 

Fishi Bank TOKYO Shiodome offers a panoramic night view of Tokyo from 215 meters above ground and

Enjoy your meal in a relaxed atmosphere.

While based on French cuisine, it is not bound by the boundaries of kalegory,

The four seasons are expressed with a contemporary touch by fusing various details.

Our specialty, "raw sea urchin flan" concentrates all the deliciousness of sea urchin.

It is an impressive dish that you should definitely try.

And for the main course, a marriage of meat and red wine.

You will enjoy a luxurious scene.

For anniversaries with loved ones or business dinners.

Various occasions to enjoy delicious food and wine

We will respond to your request.

 

For reservations and inquiries, please call the number below!
Phone number: 03-3569-7171

This is Fish Bank TOKYO Shiodome PR representative.

*Some copyright-free images may be used in the article.

The contents and composition of some courses may differ. Please confirm details at the time of reservation.