Seafood menu that pairs perfectly with wine| Fish Bank TOKYO Shiodome

Hello, I am the PR person in charge of Fish Bank TOKYO Shiodome.

How about French seafood with wine? The flavor of seafood is enhanced by wine.

We would like to introduce you to our recommended seafood menu.
 

Enjoy the umami of milky oysters!

The "Seasonal Japanese Raw Oysters" is an excellent menu item that allows you to enjoy the plump, three-rooky flavor of three or four different kinds of Japanese raw oysters. The variety of flavors and tastes is also appealing. We also recommend serving it with lemon or lime for a refreshing taste.
 

Even a single piece is full of flavor.

Selected Caviar" is characterized by its luster and shine. The exquisite saltiness and concentrated umami flavor make it possible to enjoy the deep taste of just one piece of the caviar. Please savor it as the umami overflows in your mouth.
 

Shrimp in an exquisite sauce!

The "Shrimp Cocktail" is a gem of a menu item that features large, thick prawns served with sauce. The shrimp is fresh and full of umami, so you can enjoy it.
 

How about a bold lobster?

Grilled Lobster" is an exquisite dish of fresh lobster grilled to a savory perfection. The fluffy meat is full of flavor and juicy goodness. The shrimp paste is also rich and elegant. Enjoy this bold menu item with shells.

 
Gentle taste and recommended as a closing dish.

The "Seasonal Seafood Bouillabaisse" is an excellent menu item that is concentrated with the umami of seafood. The soup is exquisite because of the abundant use of luxurious seafood. It is recommended as a dish to finish off the meal, as it is light and refreshing with a gentle seafood flavor.

 

Fish Bank TOKYO Shiodome offers a panoramic night view of Tokyo from 215 meters above ground and a relaxing space to enjoy your meal.

While based on French cuisine, it is not bound by category boundaries, but rather expresses the four seasons with a contemporary touch by fusing various details.

Our specialty, "raw sea urchin flan" is a must-try dish that concentrates all the deliciousness of sea urchin.

And the main course is a marriage of meat and red wine.
You will enjoy a luxurious scene.

An anniversary with a loved one or a business dinner. We will respond to your requests to enjoy delicious food and wine.

We look forward to serving you all.

For reservations and inquiries, please call
Phone number: 03-3569-7171

This is Fish Bank TOKYO Shiodome PR representative.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.